Products Condiments, Oils & Spreads Soybean Oil, Organic
Organic Soybean oil. Non hydrogenated soybean oil.
Soybeans contain all three of the macro-nutrients required for good nutrition: complete protein, carbohydrate and fat, as well as vitamins and minerals, including calcium, folic acid and iron.
Soybeans are the only common plant food that contain complete protein. Soybean protein provides all the essential amino acids in the amounts needed for human health. The amino acid profile of soy protein is nearly equivalent in quality to meat, milk and egg protein.
eSutras organic soybean oil is great for baking and frying applications that traditionally used hydrogenation.
Soybean oil is low in saturated fat, contains no trans fat, and is high in poly and monounsaturated fats. It's also the principal source of omega-3 fatty acids in the U.S. diet, and the primary commercial source of vitamin E as well.
For baking and frying applications that traditionally used hydrogenation, food manufacturers can choose from a range of improved oil processing technologies as well as enhanced soybean oil traits emerging from the research pipeline. The first of these enhanced oils, low-linolenic soybean oil, is commercially available and already used in several food products without trans fats.
Specializing in wholesale and retail of privately-farmed herbs, spices, essential oils, vegetable oils and natural culinary ingredients.
eSutras offers the finest organic botanicals, wholesale organic herbs, healthy culinary oils, gourmet flavored salts & sugars, herbal teas, spices, spice blends and natural wellness products
